Taste of Tradition is a catering and restaurant business serving traditional dishes. We offer a variety of authentic foods made with fresh ingredients. The menu offers a variety of traditional options including Lebanese, Italian, Spanish, Southern cuisine and food trends that showcase diverse flavors. Our goal is to provide a unique dining experience that feeds our customers healthy locally sourced ingredients.
In serving delicious traditional food made with love and the best ingredients, we strive to bring people together to share the richness of food traditions.
Beginning with Mayfest/Harvest fest, Arts & Crafts fairs, Farmers Markets, and Air B&B services. These events helped refine the menu and realize local market trends. The ultimate goal is to transition into a brick-and-mortar restaurant, utilizing the insights and customer base gathered over the years to create a sustainable business that offers high-quality, and food while strengthening connections with the community. Then soon expand into food trucks which will allow us to reach surrounding regions and encourage customers to return to our original location. We anticipate steady growth over three years, establishing a loyal customer base and expanding our presence. We aim to become a destination for food lovers exploring tradional global flavors.
